MJ's specializes in boutique and unique wedding events. Contact our catering manager today by clicking on our contact us page and sending us an email.
Thanks to our loyal diners who have selected MJ's Restaurant for the OpenTable Diners’ Choice Awards for 2021.
Our in-house Executive Chef & Proprietor Tad Engstrom was born in Massena, NY and trained at the New England Culinary Institute, receiving on site experience at some of the top resorts in the US, including Boca Raton, FL and Denver, CO. Since moving to Greensboro, he has worked as the sous Chef at 223 South Elm Restaurant and Executive Chef for Sweet Basil's Restaurant. MJ's, named after Tad's daughters Madelyn and Julianna, was opened in April 2011 serving Southern Cuisine with French influences. He has extensive experience in on and off site event catering. In meeting with you, we will customize our menu to you and your special event.
Who We Are
MJ's is a locally family owned and operated restaurant inspired and influenced by family, friends, and good food. Tad and Rachel Engstrom are the owners and the restaurant is named after their daughters Madelyn and Julianna. Tad is the Executive Chef. We have been blessed with a wonderful staff that we consider part of the MJ family. We hope you will come join our family for lunch and dinner soon.
Contact our catering manager today by clicking the "Contact Us" menu option above and sending us an email.
MJ's Specializes in Boutique and Unique Wedding Events:
Rehearsal and Wedding Receptions
Intimate on-site events
Customized off-site settings
Experienced Wait staff
MJ's Offers Customized Private Parties and Business Meetings:
Customize your menu
Wait staff experienced with video
Experienced with payment systems
Restaurant available for special events during the day:
Breakfast/Lunch Business Meetings
Private Party Luncheons